A ketchup smoothie and breast milk-inspired ice cream are the latest in a wave of offbeat culinary collaborations. Have we ...

Today, the roast dinner remains a cherished Sunday tradition throughout the UK. While many still enjoy it King Henry ...

Experts recommend reaching for hydrating, nutrient-rich options instead. You can mirror the caffeine, sugar, salt, and carbs ...

Mad Mad Vegan in Barcelona is your go-to spot for a juicy, plant-based burger paired with loaded cheese fries. But don’t miss ...

New research from the University of Cambridge finds that the Mediterranean, DASH, and AHEI diets are linked to a reduced risk ...

E. coli infections are on the rise. While lettuce often gets the blame, the real problem often starts with livestock, runoff, ...

From turning London’s O2 Arena entirely vegan to making Oscar de la Renta drop fur and salvaging 400,000 unsold T-shirts, ...

This week’s food news highlights Beyond’s new ground protein, mushroom-based meat funding, South Africa’s labeling crackdown, ...

Hollywood has a new obsession—and it’s not Labubus. Find out why vegan snack brands are becoming the newest status symbols.

When it comes to food, the US is incredibly diverse. Signature dishes and regional specialties vary from state to state. In ...

Chorizo makes a bold, flavorful addition to paella, thanks to its signature blend of garlic, paprika, and smoky spices. This ...

From water temps to lattes to straight shots, @veggiekins’ Remy Morimoto Park answers every question you never knew to ask.