For the adventurous, the Cauliflower tacos with roasted cauliflower, red chile garbanza bean puree, avocado, cucumber, tomato, and honey-lime yogurt dressing prove that vegetarian options can be just ...

When you have a hankering for Mexican food but don't feel like putting in all the effort to make it yourself, these nine ...

In the sun-drenched valleys of southern Mexico, indigenous women are embracing solar cooking as a sustainable alternative to traditional methods that rely on gas and firewood.

In my line of work as a food journalist, these kinds of scenes aren’t unusual. I’m often among the first to try the menu at a ...

As the leaves turn in Oregon, locals head to this cozy family-owned Mexican spot for hearty comfort dishes that taste like home.

The Mezcal Cultural Center, a space celebrating Oaxaca’s mezcal heritage, came out on top in the 2025 DNA Paris Design Awards ...

Encounter whales (and whale sharks, too) in quiet, relaxing destinations like the Maldives, Sri Lanka, the ice caps and Baja ...

When food becomes stuck in the esophagus (the food tube), it is called food impaction. One reason food may become impacted is that it is swallowed before it is chewed well. Other causes include when ...

Few cities can rival the flavor and history of Oaxaca. Here, locals still make food the old way, over open fires, with ...

FoodBev Media is delighted to announce the winners of the prestigious World Food Innovation Awards 2025, celebrating innovation in the food and beverage industry. This year’s awards highlight the ...

This special issue seeks high-quality submissions on the latest advances and insights on the topic of upcycling food waste into value-added natural foods and ingredients. Submit your manuscript by ...

In the food court you can find teppanyaki-style Japanese dishes from Sarku Japan or bubble teas and waffles from Bubble World ...