Recent research identifies key factors affecting cocoa production, highlighting the critical role of pollination and ...

For more than two decades, up until 2022, the farm consistently produced around 5,000 cocoa pods a year. Each cocoa pod produces approximately one 3.5-ounce bar of 70% dark chocolate.

ICE NY cocoa (CCH25) on Friday closed down -222 (-2.14%), and March ICE London cocoa #7 (CAH25) closed down -156 (-1.91%).

Dimitra is offering AI-driven apps and IoT-based sensors to cocoa farmers to track the conditions of the crop.

National Museum of American History J. S. Fry & Sons Cocoa Extract Tin National Museum of American History Hershey's Chocolate Tin Smithsonian Archives - History Div Engraving of a Split Cocoa-pod ...

Extreme temperatures hit cocoa supplies as vulnerable farmers struggle to adapt to climate impacts in time for Valentine's ...

Rains were scarce in most of top grower Ivory Coast's main cocoa regions last week and more are needed to boost the April-to-September mid-crop, farmers said on Monday.

it's already too late," said Paul Kouame Kouakou, who owns four hectares of cocoa in Duekoue, a town in west Ivory Coast. It usually takes a flower around 22 weeks to become a mature pod.

with leaves turning yellow and the cherelles (cocoa pods) withering. Reduced global cocoa inventories are also supportive of cocoa prices. ICE-monitored cocoa inventories held in US ports have ...

with leaves turning yellow and the cherelles (cocoa pods) withering. On the negative side, the Ivory Coast regulator Le Conseil Cafe-Cacao on October 18 raised its Ivory Coast 2024/25 cocoa ...