So far, we've had it pretty good as far as fall warmth is concerned. That will come to a screeching halt with a cold blast ...

The new steward of the ongoing downtown Union Pier redevelopment project, local philanthropist Ben Navarro, says the endeavor ...

Charleston local Anna Stare highlighted the “Beyond Van Gogh” traveling exhibit, a rock concert at Charleston Music Hall and ...

After reviewing recently found video evidence, detectives from the Charleston Police Department confirmed that at 3:49 a.m.

The restaurant sits proudly along Savannah Highway, its distinctive yellow and brown sign visible from a distance – a beacon for barbecue pilgrims traveling from every corner of the Palmetto State.

Four South Carolina restaurants have been awarded one star in the inaugural selection of the Michelin Guide for the American ...

South Carolina knows how to fry fish like nowhere else, and locals have their favorite spots that serve up the crispiest, most flavorful catches around. From the coast to inland towns, these ...

NORTH CHARLESTON, S.C. (AP) — NORTH CHARLESTON, S.C. (AP) — Ingevity Corporation (NGVT) on Wednesday reported earnings of $43.5 million in its third quarter. On a per-share basis, the North Charleston ...

Charleston nightlife will be a lot wilder and fun with the Nov. 7 grand opening of Cedar Creek Tavern in Ladson – the perfect ...

What did you do the weekend before Halloween?Go for a jog? Maybe burn a few calories before diving into the candy bowl? Take ...

Badlands” belongs to a long-established cinema subgenre: two opposed people reluctantly stuck together with a common purpose.

The pulled pork offers a respectful nod to South Carolina’s own barbecue traditions while maintaining its Texas-influenced identity. Tender, juicy, and infused with subtle smokiness, it pulls apart in ...