News

Having a reliable source of water, and drinking troughs to serve it to livestock, helps families struggling to keep their ...
Ameera, an entrepreneur from Rafah, walks to her workplace where she cooks food for people displaced by the war. Photo: Alef Multimedia/Oxfam Here’s how you can help people in Gaza recover from the ...
Millions of people including children are facing starvation and need humanitarian assistance. Save lives and donate to the Gaza and Israel emergency appeal.
Getting humanitarian aid into Gaza is a complicated mess—but it shouldn’t be. Oxfam and other aid groups are ready to deliver food, clean water, and medicine to millions of Palestinians in need. But ...
What’s happening in the Democratic Republic of Congo? People in the eastern provinces of the Democratic Republic of Congo (DRC) are affected by decades of conflict leading to outbreaks of preventable ...
New research reveals that nearly a third of all workers in the US earn under $15 an hour. But women and people of color do much more than their fair share of low-wage jobs.
Memorandum from Oxfam and Human Rights Watch in Response to NSM-20 Oxfam and Human Rights Watch submit this memorandum in response to NSM-20, which establishes that the United States Departments of ...
The world is highly unequal. So what are global wealth inequality and income inequality? Explore these key terms and more.
An economy for the 99 percent It's time to build a human economy that benefits everyone, not just the privileged few. New estimates show that just eight men own the same wealth as the poorest half of ...
In the summer of 2023, Oxfam launched an initiative called A New Era for Black Women to spotlight the voices and priorities of low-wage earners. We are working with Black women’s advocacy groups in ...
The countries most affected by climate change are poor, rely heavily on agriculture for income, and are vulnerable to extreme weather -- but they are also the least responsible for the greenhouse ...
Climate change is affecting agriculture, but we can reduce climate-warming emissions and help farmers adapt to ensure we have nutritious food in the future.