For pudding, we had the dark chocolate mousse with a hazelnut crunch and amerena cherries and treacle tart. The mousse was ...

As the seasons change and the air turns crisp, nothing feels quite as comforting as a home filled with the smells of autumn ...

Hunkering for some British eats in Colorado Springs? Steve Jones, founder of The Brit Food Group, formerly The British Food ...

Like many workplaces, house shares, dormitories and locker rooms up and down the country, The Argus office erupts into the ...

It's a two hour drive from Cambridge but is well worth it for the cosy atmosphere and beautiful views. Customers can often spot deer grazing from the pub windows.

This 'heavenly' North Yorkshire pub with rooms and 'top notch' food has been named among the UK's best for an autumn escape ...

Across Britain, one quiet ritual keeps a street from fraying at the edges: a grandmother in a small kitchen, apron smudged with flour, baking for the ...

This buzzy riverfront neighbourhood of Robertson Quay is one of Singapore's most eclectic culinary destinations. From intimate sake bars and tapas joints to refined French bistros and authentic ...

We know you're familiar with trifles and shortbread, but there are so many more British desserts that you'll want to bake at home.

Shaun Dickens of the Boathouse in Henley shares his recipes with Standard readers. This is a great dessert to serve after a lovely Sunday lunch. We serve it with a caramel doughnut and an apple crisp, ...

For October, Cherwell Boathouse has launched its new autumn menu. Game in the form of venison, pheasant and partridge make up a healthy part of the menu. Brisket, turbot and coley make up the rest.