Pensacola Greek Festival is back this weekend at 1720 W. Garden Street., bringing everything from baklava sundaes to tunes ...

At the crossroads of culture and imagination, 'Tussen Tompouce en Baklava' transforms migration stories into a poetic visual ...

There are chapters with primers on making baklava (the beloved Middle Eastern pastry with layers ... fillings that range from cheese to lamb to spinach. Abood’s recipes are easy to follow and feature ...

Baklava Cinnamon Rolls have all the flavors you love from traditional baklava wrapped up in a soft and gooey cinnamon roll. You'll love that pistachio nut filling and the lemon honey glaze. DOUGH: • 1 ...

Step into a village kitchen and watch the magic of 100-layer baklava come to life. Each paper-thin layer is rolled by hand, stacked with precision, and baked to golden perfection. This traditional ...

CHICAGO — In Dar Baklava founder Sherif Badawy’s opinion, the traditional baklava pastry that is formulated with filo dough, chopped nuts, honey or syrup is often underfilled with nuts and overfilled ...

I always remember my mom making baklava during Ramadan, especially at the end of Ramadan for Eid al-Fitr. It was the ultimate sign of celebration in my family. She would make double or triple the ...

For Yumna Jawad, the entrepreneur, social media influencer and recipe developer behind Feel Good Foodie, a pan of nutty, buttery baklava has always been a sweet way to celebrate important moments with ...

Stamoulis and Kanavos met through their children, who attended the same Greek school 12 years ago. Kanavos has a culinary background and Stamoulis and her husband founded GreekBoston.com, a website ...