JACKSONVILLE, Fla. (CN) — A lab-grown meat company asked the 11th Circuit Court of Appeals on Tuesday to allow a challenge to Florida’s ban on such products to proceed.

Should meat or seafood cultivated in a lab have to be labeled as “lab-grown meat” if it’s sold at restaurants or stores in ...

A "robust, reliable and highly sensitive" tool that quickly and reliably identifies rogue ingredients, even in processed and ...

First Japan wants to make space sake and now China has been roasting New Orleans-style chicken wings and black pepper steaks ...

There's a rampant conspiracy theory going around that Trader Joe's displays "fake food" amongst its "real food." Here's the ...

A new study links nearly 1 in 5 urinary tract infections studied to the consumption of chicken, turkey, pork or beef that ...

Investors cheered Beyond Meat’s announcement Tuesday that it’s increasing the availability of some of its products at U.S.

Plant-based alternatives to meat haven't lived up to their expectations, and after years of hype, real meat is still being eaten much more often. An alternative could come from the laboratory.

Forget waiting an hour-plus for the oven. The air fryer cooks it faster, gives you ridiculously crispy skin all around (even the bottom!), and the cleanup is almost embarrassingly easy. Just rinse the ...

And restaurants such as Bacon Social House, with three locations in the Denver area, are providing a  “newstalgic” twist to sizzling slices to keep bacon relevant with younger consumers. Bacon ...

Product testing in Denmark has found traces of animal DNA that were not on the ingredient list -- although the majority were ...

This recipe explains how to make Nashville-style hot chicken using a rotisserie method for crispy skin and juicy meat.