Hidden Treasures: On a foray, Alan Musket (above, center) identifies a mushroom called “The Blusher.” The first rule of foraging? Muskat says “to keep your eyes open.” Mark-Ellis Bennett contributed ...

Foraging for wild edibles can be an exciting and rewarding experience. It allows us to connect with nature, discover new ...

Sam Thayer identifies common, edible, plants that are easy to find and delicious to eat. Sam Thayer, author of The Forager's Harvest, focuses on the benefits of foraging for food and identifies edible ...

People might not think of winter as a fruitful season for foraging wild edibles, but nutritionist and expert forager Debbie Naha says there's actually a lot out there that you can find year-round.

GLENBURN TWP. – With a team of about 10 hikers in tow, Susan Vinskofski paused periodically to point out different edible plants populating the Trolley Trail along which they walked. A self-described ...

Many wild edible plants have poisonous doppelgangers. A variety of printed field guides advise foragers to familiarize themselves with the dangerous species in their area, including potential ...

Spring is early this year, bringing with it wild edible greens like dandelion leaves, violets and ramps that Berkshire hill people used to gather eagerly after long dark winters of root vegetables.

SMITHFIELD — Watching Russ Cohen hustle along a field edge is almost like watching a guy race down a grocery aisle minutes before closing time. Except that Cohen’s food shopping actually has no time ...

People might not think of winter as a fruitful season for foraging wild edibles, but nutritionist and expert forager Debbie Naha says there's actually a lot out there that you can find year-round.

BOSTON (AP) — Amid renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring foragers to prioritize safety, plan carefully and learn proper ...