We put two cooking methods to the test – grilling and deep frying – to find out which makes wagyu prime rib taste the best.

Everyone has their favorite snacks, including Southerners. Here are some delicious bites worth taking a road trip to the ...

For those times when you have a hankering for a delicious meal of fried fish, we sought out some of the best chain restaurants to satisfy those cravings.

From breaded pork tenderloins to creamy casseroles, these Indiana comfort foods prove that true classics never lose their ...

BUFFET dinners in the Klang Valley often pride themselves on variety, but this place goes the extra mile by combining live ...

The name “Chicky Sandos” tells you their specialty – chicken sandwiches that elevate humble fried chicken to new heights. Their window proudly advertises “Nashville-inspired Louisiana Fried Hot ...

These 6 no-frills restaurants serve up crispy, juicy chicken that will have you coming back for seconds and thirds! When you’re craving real Southern cooking in Tennessee, Miss Mary Bobo’s is the ...

Fried chicken lands crisp and peppery, pork chops come covered in gravy, and the sides such as collards, cornbread, macaroni, and cheese carry the taste of memory. These are meals built on care and ...

Indian cuisine bursts with vibrant spices, bold flavors, and comforting dishes that bring families together around the table.

These are flaky and savoury crepe-like dishes, where besan and sooji is mixed with a lot of spring onions, coriander, and ...

Case in point — Peter Ho, awarded a Michelin star a few short months after opening his first restaurant, Sumibiyaki Arashi.