The salmon season is open from the yellow marker approximately 0.65 miles upstream of Slater Road to the FFA high school barn in Deming. Harvested salmon must be at least 12 inches long. There’s a ...

Excessive use of road salt in winter is most toxic to salmon during the 24 hours after egg fertilization, according to an ...

Below, you’ll find the protein per 3‑ounce cooked serving for the most common types—Atlantic, sockeye, coho, chinook, pink, ...

Commercial fishers harvesting from Alaska’s Upper Cook Inlet saw an above average season in 2025, with a run of 12 million ...

MOSCOW. Nov 1 (Interfax) - Voluntary registration of fish transactions of at least 10 tonnes is starting on the exchange in Russia on November 1. A government resolution stipulates that registration ...

Almost the entire population of southern resident killer whales gathered in central Puget Sound on Sunday, but the newest ...

The roots of disaster Part 1 of a 4-part series Thirty-five years ago, Alaska politicians and the politically powerful commercial fishing interests that had long punched above their economic ...

Preliminary figures released by the Alaska Department of Fish and Game (ADF&G) show that the 2025 harvest increased by 88% ...

Georgia was among the majority of Atlantic coastal states this week that voted for a total allowable catch reduction for ...

Japanese seafood company Nissui announced it is launching a full-scale salmon farming begining with a new seedling operation in Rikuzentakata City, Iwate Prefecture.

A strong pink salmon harvest buoyed the commercial salmon season in the Kodiak Management Area (KMA) this year. The cherry on top was a surprisingly robust coho salmon season. Those ...

The Trump administration is using illegal funding cuts and questionable regulatory sleight of hand to divert water to farmers ...