A senior coroner has said further medical examinations must be carried out ahead of a full inquest into the death of a chef. Philip Spinney opened an inquest into the passing of Daniel Quinn during a ...

Good news for fans of a beloved local restaurant. Although Adeline, the acclaimed fine-dining spot in Sarasota’s Southside Village, closed earlier this month following a “tough summer,” as co-owner ...

A Massachusetts chef will be facing down the legend Bobby Flay tonight on the Food Network. "Well… it only took 2.5 years, a few hundred lobster rolls, and maybe a couple of therapy sessions—but the ...

As fall descends upon us, we enter the time of year that’s idea for a comforting braised dish—and the ne plus ultra of the form is the short rib. To find inspiration for the perfect short-rib ...

The chef wrote on Instagram that while she was travelling to Singapore for her birthday, she happened to bump into Dulquer. “Bumped into a Indian Cinema #superstar in the underpass on my current ...

Jeff McInnis and Janine Booth, the Top Chef duo behind South Florida favorites Stiltsville Fish Bar and the now-shuttered Root & Bone and Mi’talia, are heading north with Florida Room, which opened ...

To combat an aggressive marine intruder, Louisiana is turning to a blend of cutting-edge technology and French culinary skill. The Advocate reported that the invasive black carp is wreaking havoc on ...

New Orleans ― Thomas Morgan spoke to his son on the phone almost every Tuesday night. His son Carl Morgan worked as a sous chef at Brennan’s, one of New Orleans’ most prestigious restaurants. His son ...

O Tomatto Trattoria, na Praia do Canto, em Vitória, foi palco de um almoço repleto de sabor, estilo e inspiração na quinta-feira (9). O Folha Social promoveu um almoço especial comandado pelo ...

Every chef has their go-to kitchen tool. For Chris Cosentino, the former San Francisco chef behind Incanto and Cockscomb, it’s a stackable stainless-steel bacon press that he swears by. “I have two ...

PHILLIPSBURG, N.J. - This weekend the seventh annual Pork Roll Palooza is taking over downtown Phillipsburg. Chef Ed Oliveira from The Angry Chourico BBQ and Mark Valli from NORWESCAP joined 69 News ...

THIS STORY ON KETV.COM. WELL, LOCAL ICE CREAM SHOPS ARE A FAVORITE, BUT WHAT HAPPENS WHEN THE WEATHER STARTS TO GET A LITTLE TOO COLD? WELL, KETV NEWSWATCH SEVEN’S MARY REGLI CAUGHT UP WITH A LOCAL ...