Ibiza’s two newest hotels, Mondrian and Hyde, are set to welcome the world’s best chefs by launching the “Best Of The Best Culinary Series” hosted by the world’s best chefs from the prestigious “50 ...

Ibiza è una di quelle mete che è difficile non sognare, una località entrata a far parte dell’immaginario turistico collettivo, l’isola del divertimento, del sole, del mare, in grado di soddisfare ...

On a tiny island with nearly 40,000 hotel beds, according to Statista, anyone planning a trip to Ibiza is certainly spoilt for choice (and that’s not counting villas or Airbnbs). But which of those ...

Inside, the hotel has had a top-to-toe makeover courtesy of Madrid-based Cuarto Interior, who stayed true to Hyde’s free-spirited DNA but with a strong sense of place inspired by the hotel’s location.

Joining 11 hotels spread across eight countries from Mexico City to Doha, Mondrian Ibiza is the group’s newest property to open its doors. Breathing new life into a 1970s building, which sits ...

Forbes contributors publish independent expert analyses and insights. Joanne Shurvell writes about travel, food, culture and fashion. Open this spring, following a brief soft launch late last summer, ...

This was a very clean hotel, with excellent and friendly staff. The food was very good, especially the Chef's choice. Drawbacks were: rooms were small - if more than two people occupied them there ...

Though I still bore my family with tales of having it large in the 80s, they say that these days I’m merely large... and have had it. I never got to Ibiza during the era of Balearic beats and acid ...