News
Hosted on MSN
Mochi Flour Is Suddenly Everywhere—Here's How to Use It in Desserts, Rice Cakes, and More
It’s not just for mochi. Mochi is a popular Japanese dessert. These round, colorful confections are made from dough wrapped around ice cream—hence why they’re frozen. To make the dough, you’ll need a ...
Sudachi on MSN
Sakura Mochi (Kansai-Style Cherry Blossom Rice Cakes)
What is Sakura Mochi? Sakura Mochi (桜餅) is a traditional pink dumpling made with sticky, glutinous rice filled with red bean ...
Rice flour and coconut oil make this treat silky and compellingly gentle. By Melissa Clark A few months ago, Zachary Golper, the chef and an owner of Bien Cuit bakery in Brooklyn, gave me his recipe ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback