Even if you’ve ordered a Neapolitan pizza at a restaurant, you may not have tasted true Neapolitan ’za. That’s because it’s actually a protected category and must be certified genuine by the ...

We may receive a commission on purchases made from links. You've heard the saying that there's no such thing as bad pizza, but we are here to heartily disagree. When pizza is good, it's nothing short ...

Since Chicago is famously the “Windy City,” it seems to have opted for a pizza heavy enough to stay on your plate during a tornado. The whole pizza is 1 to 2 inches thick, and it’s the only type of ...

— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through the links below may earn us and our publishing partners a commission. Pizza is one of our nation's favorite ...

A Massachusetts senator has proposed a bill to make bar pizza, a thin crust pizza with edge-to-edge cheese native to the South Shore, the official state pizza. But bar pizza isn’t the only pizza ...

We may receive a commission on purchases made from links. If you're craving a hot, fresh pizza, you can definitely execute good results in your own kitchen, rather than ordering a gluten-free pie from ...

Spicy pizza is a popular trend these days, and a sprinkle of red pepper flakes is just the beginning of the sauces, spices, and peppers people are using for toppings. People are dousing frozen pizzas ...

Andrew Albert, his co-owners wife Jennifer and son Justin (and a couple of sisters) are currently in a soft opening of Andrew’s American Pizza Kitchen in Plano. Their previous venture, Picasso’s, grew ...