When looking to cook a quick but satisfying meal, I often turn to shrimp — I go for the smallest bycatch-like shrimp, because they are usually the tastiest. Houston has quite a few places, including ...

First boil 3 cups water and cook Udon noodles for about 1.5 minutes. Drain and set aside. Heat oil in a wok, add shrimp and cook until they turn pinkish and curl up like C shape. Remove from wok. Add ...

Watch how I whip up this Easy Shrimp Stir Fry — juicy shrimp, crisp veggies and a glossy garlic-ginger sauce all in about 30 ...

Asian cuisine is full of flavor. Savory chicken, shrimp or beef stir-fries are loaded with crisp veggies. Or, try a flavorful ...

With this collection of recipes, you can get dinner on the table in 30 minutes or less so you can relax! Forget making long ...

1. Cook the glass noodles according to the package instructions, usually by soaking them in hot water until they turn soft. Drain and set aside. 2. In a wok or large skillet, heat the vegetable oil ...

While, sure, all popcorn shrimp counts as fried shrimp, not all fried shrimp is popcorn. These are the many differences ...

Weeknight ease married to plump texture and briny sweetness. It’s why shrimp is one of our staple go-to dinner solutions. Simply stir-fry a few aromatics and spices until fragrant, toss in the shrimp, ...

Chicken and Shrimp Chow Mein: A Delicious and Easy Stir-Fry Recipe Looking for a delicious and easy stir-fry recipe that’s perfect for a quick and easy weeknight meal? Look no further than this ...

Whisk together first three ingredients in a bowl and set aside. Heat canola oil over med-high heat in a large sauté pan or wok. Add shrimp and cook on one side for about a minute. Flip over shrimp and ...