The tough-as-nails Lodge skillet can be used anywhere — on the stove, on your grill or even over a campfire. It's the ultimate multi-use tool, whether you're perfectly searing a steak, dry-frying ...

If you click on links we provide, we may receive compensation. It can boil, strain, sauté, simmer, pan fry, sear, braise, and more Megan Schaltegger is Writer for PEOPLE, where she writes about ...

Attention, Always Pan fans: Our Place just released the cast iron Always Pan, a new version of its bestselling piece of cookware that, like its name suggests, is made of enameled cast iron. While the ...

A hot pan and a bit of oil or butter is all you need to have a meal ready in minutes. If there is any cooking technique you need to know, it’s how to sauté. Sauté means to cook food in a small amount ...

We have an important announcement: Ina Garten's favorite cast iron pan is on sale! When Ina speaks, we listen. She is the queen (OK, the Contessa) of making life in the kitchen easy, breezy and joyful ...