La Bûche des Fêtes de Vachon célèbre son 70e anniversaire. Encore cette année, elle refait son entrée sur les tablettes de ...
When we leave work in December, many of us plug in the holiday lights when we get home to brighten the early darkness. We light icicle lights that drip from the roofline or bright-colored bulbs that ...
Buche de Noel, the classic roulade swathed in chocolate icing too often starts with an airy roulade and is more about the frosting than the cake. But the one created by Michelle Myers, chef-owner of ...
Along with traditional American holiday foods, many of us bring a taste of ethnicity to the table as well. Whether it’s potato latkes and jelly donuts for Hanukkah, Italian seafood lasagna on ...
Bringing the Yule log or Christmas log inside is a custom that goes back for centuries. Called a buche de Noel in France, this large, well-dried log was decorated with greenery and brought into the ...
Pour sa 11e édition, prévue samedi 13 décembre à Crest, la Bûche de la générosité Drôme-Ardèche, événement caritatif et ...
For the first time since joining Café Boulud’s culinary team in 2016, executive pastry chef Julie Franceschini is offering an iconic French Christmastime dessert to those celebrating the holidays at ...
The Offal Choice: Tacos de buche served up by La Salsita. Wrapped up in flash fried corn tortillas and topped with cilantro, onion, and plenty of hot sauce. Tastes Just Like: Thin cut pork. Despite ...
“The world we’re living in has been created by people 50 years ago,” says Gerlier, describing an “explosion of the way to consume.” We are sitting down for coffee and chocolate chip cookies—his ...
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