I recently visited India for the first time, specifically Punjab (Amritsar), and the street food was hands down some of the ...

Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Nepalese chef ...

Embark on a flavourful journey through India’s most iconic chaats — from the spicy tang of Delhi’s Aloo Tikki to the zesty ...

Avantika Vandanapu has a bad date to thank for discovering one of her favorite restaurants in Los Angeles. “I came here on a first date and I never spoke to this person again,” she says with a laugh. ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...