Gordon Ramsay is a force to be reckoned with; his tough, explosive persona has garnered fame on television. Whether you're intimidated or inspired by chef Ramsay, there's no denying that he's a ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Sprouting is completely natural for both garlic and onions. It’s their way of beginning a new growth cycle. When the bulbs are exposed to warm temperatures, moisture, or light, it “wakes” them up, ...
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How To Grate An Onion (And Why You Should)
For busy parents and impatient cooks, grated onion can be a lifesaver in the kitchen. I always keep a few onions on hand, but I’ve never been a huge fan of how finicky they are to peel and dice! So I ...
There are many varieties of onions, all with different flavor profiles and uses, though each helps to build the base of a savory, aromatic dish. Onions can be sliced, diced, wedged, or halved, but ...
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