Fancy, sugary and mystical cupcakes are as much of delight to watch as they are to eat. Also known as fairy cake in England and patty cake in Australia, these little cakes originated somewhere in ...

We may receive a commission on purchases made from links. Cupcakes are an easy-to-make, pint-sized version of the your ...

Using an electric mixer, beat butter in a bowl until pale and fluffy (about 5 minutes). Gradually add icing sugar mixture and milk, beating constantly until combined. If tinting icing with food ...

Master the basics of buttercream frosting and learn how to decorate cupcakes like a pro! This beginner-friendly tutorial walks you through step-by-step techniques for smooth, creamy frosting and ...

Chef Dianne Rossomando of The Culinary Institute of America prepares a beautiful "bouquet" of floral cupcakes perfect for wedding showers, baby showers and Mother's Day desserts. Luckily, we don't ...

I was very close to frosting this week's cupcakes with a pastry bag—they would have looked very pretty. But I couldn't find a tip to do it. (As a side note, BA has a helpful video on how to use a ...