Ever found yourself staring at a pile of clams, muttering to yourself, “I wish I knew what to do with those”? Well, here’s the 411 on how to cook clams, how to buy them, and everything else you need ...

Shellfish is a gift to hot weather cooks. In its purest form—raw—it requires no cooking at all, and platters of icy, briny shellfish have special appeal when appetites are in a heat-induced torpor.

Learn how to clean clams before cooking so you can enjoy restaurant-worthy clams at home. When you spot a tumble of clams in the fresh seafood case at the market, they can look intimidating with their ...

Prepare the clams In a large saucepan, combine the wine, garlic, shallot, thyme and bay leaf. Bring to a boil over high heat. Add the clams, cover and cook, shaking the pan occasionally, until the ...

Linguine ai fasolari is like a love letter from the Adriatic coast of Italy. It's all about those bold seafood flavors and ...

Celebrity chef and television show host Adam Richman is dropping into the TODAY kitchen to share a few of his favorite summery seafood recipes and share his expert tips on how to properly clean and ...

Just about all of the traditional dishes served at feasts celebrating the Chinese New Year - which this year falls on Feb. 19 - symbolize something wonderful to come. Round foods in particular are ...

Just about all of the traditional dishes served at feasts celebrating the Chinese New Year – which this year falls on Feb. 19 – symbolize something wonderful to come. Round foods in particular are ...

Just about all of the traditional dishes served at feasts celebrating the Chinese New Year -- which this year falls on Feb. 19 -- symbolize something wonderful to come. Round foods in particular are ...