Canning Pico de gallo presents a unique opportunity to preserve the vibrant flavors of this traditional condiment while ...

It’s my pleasure to introduce a guest columnist this week to pass along the latest and safest recommendations for home tomato canning. Tomatoes are America’s favorite homegrown vegetable, and canning ...

Home canning is a popular way to preserve the freshness of homegrown food. Kansas State University food scientist Karen Blakeslee says that when done correctly, home food preservation also can save ...

If you love adding a pop of color and tangy flavor to your meals, this pickled red onion recipe is a must-make for your preserving list. Pickled red onions are incredibly versatile, bringing sweet, ...

It is that time of year again, when many of us are reaping the rewards of all the garden work and looking at food-preservation options. Although home canning is a wonderful way to preserve your ...

Peaches are in season from May to September, but you can preserve their delicious flavor by canning them to use in jellies, jams, desserts, or more. You don't need a pressure canner to can peaches, so ...

There are so many resources out there for home canners, it can be pretty overwhelming. It's important to follow reliable information, and you can count on your local extension service for that.

Q: Most of my trees have bark damage on one side of the trunk. The bark is peeling and falling off the trees. There are no signs of insects. What could be causing this? A: In areas where sunlight ...