I recently traveled to Greece for the first time, and it completely changed the way I think about its cuisine. Before this ...

Ground beef is fast, forgiving, and endlessly adaptable. With a few pantry staples, you can put dinner on the table in the ...

I learned how to make my dad's famous pastitsio, a classic Greek pasta dish. It's creamier than a baked ziti and meatier than your classic lasagna, and it's super easy to make. I think pastitsio is ...

The fairly simple mix of veggies, yogurt and particularly dill gave the dressing for this Greek beef pita a refreshing flavor, but I think the meat itself could have used a little more oomph.Maybe ...

Note: this story has been updated to add a weather-related change to the Greek Festival schedule. Six cases of crushed tomatoes, 850 pounds of lean ground beef, 300 pounds of macaroni, 150 pounds of ...

Tallahassee's most established and beloved yearly food event is back.