Fast-food technology can solve the daily operational challenges that quick-service restaurants face. From labor shortages and order inaccuracies to outdated systems and rising customer expectations, ...

One day, the sugar in your coffee or the starch in your noodles might not come from fields at all. Scientists make food ...

Fast-food chains from McDonald's to Hardee's and Wendy's are rolling out artificial intelligence to "revolutionize" drive-thru windows with chatbots that can take customer's orders.

Before these new kilns came along, fish losses reached 43% at beaches, 54% during drying, and 69% during selling stages, ...

From minimizing food waste and developing smarter menus to choosing the ideal location, read on for nine ways chefs and operators are using AI in restaurants.

Discover how ZeroHungerAI, founded by Karan Kumar, is using technology to redistribute surplus food and alleviate hunger in ...

A total of 586 out of 931 examinees passed the Food Technologists Computer-Based Licensure Examination given earlier this ...

We are more into texture, it turns out, than any other generation. I was immediately horrified. Food companies could guess what snacks I’d like before I even popped them in my mouth.

Hospital food service and dietary health is considered one of the more complicated systems within the hospitality sector. In this setting, chefs work closely with clinical dieticians to ensure the ...

Tender Food’s plant-based shredded “pork” product. Image Credits:Tender Food Since Tender Food started in 2020, the market has grown a lot. During that time, his company evolved and matured.