The 1980s were a wild ride for food. It was a decade of innovation, experimentation, and, let’s be honest, some pretty ...

Whoa. Maggot filled cans of mushrooms? Paint chemical filled salad dressings? Bread filled with human hair and duck feathers? I wish it was possible to un-read a list. Especially the one that I ...

Though I wholeheartedly agree with letter writer Patrick R. Lynch about the stupefying food waste of eating competitions as children are dying of malnutrition in far-off third-world nations, let’s ...

OK so we all know that flies are dirty and it probably isn't the best idea to let them chill on food you're about to eat for too long - but we can't be the only ones who would happily see a fly land ...

Michael Block is a 14 time GLAM Award nominated writer, producer, and host of the podcast Block Talk. Throughout his time in the entertainment industry, he has worked on and off Broadway as a stage ...