Nothing But Food on MSN
Cooking a massive Atlantic salmon on a traditional spit
A massive Atlantic salmon is roasted whole on a spit over an open fire, creating a smoky, crispy, and flavorful feast that ...
Sweet Village on MSN
Cooking a Giant Fish Head Soup Over Open Fire
In a quiet village kitchen, we transform a giant fish head into a nourishing soup made for sharing. Cooked slowly over an ...
In the Snoqualmie Indian Tribe’s Harvest Kitchen, Chris Castleberry baked salmon fillets over an open fire, securing them with cedar-wood dowels and sticks. He rotated the fish to imbue a smoky flavor ...
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