Stir-fry is a pretty open-ended term these days, as dozens of cultures around the world have explored the simple concept, but it originated in China at least 1,500 years ago. While the dish has ...

Need a shortcut for homemade stir-fry? Snag a bottle of store-bought teriyaki sauce. Our Test Kitchen loved Panda Express and ...

In my cookbook The Healthy Meal Prep Cookbook I provide more than 100 recipes and tips to get your meals organized and planned so they’re ready to go during the busy work week. Beef stir-fry is one of ...

Have you got a bunch of vegetables in your fridge that you want to use up to make a healthy meal? You don’t always have to use specific types of vegetables in every stir fry. What moreover gives a ...

Directions: Heat oil in pan to medium high. Add onion and peppers, when they begin to lightly brown, add garlic and ginger. Stir. After 2 minutes, add peas. As it begins to brown up, add bok choy and ...

Saving time and money with a dish full of veggies and flavor. Angela Horkan from the Wisconsin Beef Council joins FOX6 WakeUp with an easy stir fry recipe. Cut beef steak lengthwise in half, then ...

If you’re craving a flavorful Asian dish that’s low in calories and sodium, try our easy stir-fry. Traditional stir-fries involve cooking the ingredients with oil in a wok on the stovetop using high ...

While there's nothing more American than sitting down to a Thanksgiving turkey, what you do with those leftovers can span all over the country. Let's go East for this traditionally Asian-spiced (this ...

Jan. 6 -- For Sunday dinner the participants of the "Lock the Door, Lose the Weight" series had Chinese vegetable stir-fry with brown rice. Try the recipe on your own. Chinese Vegetable Stir-Fry ...