Lebanese cooking is a celebration of contrast: bright herbs and warm spices, crisp salads and slow-simmered stews, tangy sauces and deeply savory meats. These Lebanese recipes — drawn from home ...

You must try these Middle Eastern street food recipes if you want to bring the taste of local markets right into your kitchen ...

SAN ANTONIO — Nearly every day for the past month, members of St. George Maronite Church have been preparing dishes such as kafta, hummus and tabbouleh for the estimated 3,000 to 4,000 people who will ...

Prolific cookbook author and chef Anissa Helou pursued a career in art before turning her focus to food. Aiming to preserve her mother's recipes and offer them to a younger generation who grew up ...

Three Lebanese comfort food classics to warm you through autumn - From smoky freekeh and tender mloukhieh to the golden vermicelli rice that anchors every meal, Lebnani chef Jad Youssef shares three r ...

With memories of her beloved “teta” (“grandmother” in Lebanese) inspiring her delicious Lebanese recipes and fruitful time in the kitchen, food blogger and Lebanese Chef Joumana Accad, is passionate ...

RICHMOND, Va. -- The Lebanese Food Festival is back with all your favorites this year! Our friend Sandra Brown stopped by to share a classic recipe, Vegetarian “Lubia” and a bit of what to expect from ...

Take your tastebuds on a tour of Lebanon with fresh tabbouleh, fries with garlic sauce and shawarma-spiced chicken with couscous. Cookbook author, chef and TV show host Julie Taboulie takes us on a ...

That’s one of the first things chef Antoine “AJ” Hedary said as he stood inside his new food truck in Fort Worth. Hedary’s family has made falafels, kebabs and gyros for nearly 50 years in Fort Worth.